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Cook Off


Each year FMPLLEN, in partnership with the Peninsula Applied Learning (PAL) and local schools, holds the Cook Off.  VET students, with the mentorship of local chefs, compete in a commercial kitchen using local seasonal produce to create unique dishes. Judged by industry representatives, participants and winners are awarded with trophies and some even find their calling through apprenticeships in the hospitality industry.

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Message to Cook Off entrants from Paul Edbrooke MP

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